Recipe: Perfect Bacon wrapped rice balls

Bacon wrapped rice balls. Instructions Make rice balls filled with avocados or any ingredients you wish. Wrap the rice balls with bacon, making sure no rice is exposed to ensure the wrap is secure. Make rice balls filled with avocados or any ingredients you wish.

Bacon wrapped rice balls Bacon wrapped rice balls step by step Make rice balls filled with avocados or any ingredients you wish. Wrap the rice balls with bacon, making sure no rice is exposed to ensure the wrap is secure. Cook bacon in a hot pan over medium-high heat until very crispy. You can have Bacon wrapped rice balls using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of Bacon wrapped rice balls

  1. It’s of Cooked rice.
  2. You need slices of Avocado.
  3. It’s strips of Bacon.
  4. Prepare of Teriyaki or unagi sauce.

Remove the bacon from the pan and drain on paper towels. Once cooled, chop bacon slices (I made them about the size of bacon bits) and set aside. Wrap each rice ball with a bacon rasher. While the rice balls are in the oven, boil together all the ingredients for the teriyaki sauce until reduced in half.

Bacon wrapped rice balls step by step

  1. Make rice balls filled with avocados or any ingredients you wish..
  2. Wrap the rice balls with bacon, making sure no rice is exposed to ensure the wrap is secure..
  3. Air fry at 400F (200C) for 10-12 minutes, turn the wrap once in the middle, until the bacon is cooked through and looks crisp..
  4. Drizzle some teriyaki sauce or unagi sauce..

Make rice balls filled with avocados or any ingredients you wish. Wrap the rice balls with bacon, making sure no rice is exposed to ensure the wrap is secure. Drizzle some teriyaki sauce or unagi sauce. Everything Bagel Cheese Ball Bites with Bacon Erhardts Eat. Once rice is cooked and no longer crunchy, remove rice from pan.

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