How to Cook Yummy Make and freeze samosa in budget

Make and freeze samosa in budget. Spend your weekend to make and freeze these iftar items samosa and roll sheets so that you spend less time in the kitchen during ramzan. How to fold Samosa perfectly with equal Size and shape for Ramzan with homemade sheets. Ramadan Special Homemade Samosa Patti Sheet Recipe by Aliza In The Kitchen.

Make and freeze samosa in budget See more ideas about freezer meals, meals, frozen meals. Making freezer meals is one of my favorite ways to save money and time in the kitchen. Having these make ahead freezer meals ready to go helps us eat at home more and get dinner done faster. You can have Make and freeze samosa in budget using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Make and freeze samosa in budget

  1. Prepare of Chicken boiled and shredded.
  2. It’s of Cabbage.
  3. You need of Capsicum.
  4. Prepare of Carrots 3 medium.
  5. It’s of Spring onions.
  6. You need of Salt.
  7. You need of Red chilli powder and flakes.
  8. Prepare of Black pepper.
  9. It’s of Chicken powder or ajinomotu or Chinese salt.
  10. You need of Vinegar.
  11. You need of Soya sauce.
  12. It’s of Chilli sauce.
  13. It’s of Ginger garlic paste.
  14. You need of Samosa patti or spring roll sheets as required.

You can get started making freezer meals, too! Once cooled, keep your naan in a gallon-sized zip top bag. You can also freeze naan for longer storage. See more ideas about freezer meals, meals, freezer crockpot meals. "If you want to make God laugh, tell Him your plans!" Well, God was cracking up when we announced our plans to spend the winter months in the southern states.

Make and freeze samosa in budget step by step

  1. Heat 2 tbsp oil, add ginger garlic paste fry until golden brown, add chicken saute for 30 second add carrots and add little water just to soft carrots, add remaining all ingredients and saute until all mixture dry up.
  2. Turn off the flame and let the mixture cool down.
  3. Make samosas using egg whites or flour mixture.
  4. Freeze in a zip lock bag or air tight container.
  5. Fry until golden brown and enjoy with ketchup or garlic sauce #Cookpadramadan.

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